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Ag Article
 

Career Counseling 101

By Dr. David M. Kohl

Many readers are seeking or have children seeking education or employment in the agricultural industry. Others in the mid-stages of their career are contemplating new employment opportunities and possible next moves. Being an educator, I have found that a bond or trust is developed and evolved with many former students, so they seek me out for advice. The following is a set of well thought out questions from a former student, which can be applied to anyone planning to be involved in the agricultural industry.

Is agriculture the right industry for a career?
My response is yes. Agriculture over the next several decades will be five dimensional, including food, fiber, fuel, products for the life sciences, and life experiences. This diversified industry will need to thrive both domestically and globally to feed and clothe a growing world population. There will be a wide range of agricultural entrepreneurial enterprises, from small to very large, and some with complex business arrangements. This will require an agri-professional with deep industry and customer knowledge who is in touch with consumer needs in a constantly changing marketplace. A person who will engage in a career in agriculture will need training and skills in business, economics, biology, and communications with an understanding of global cultures, in addition to knowledge of the agricultural industry.

What will the ag lending career look like in the next twenty years?
A person with sound business and economic training with a high level of emotional intelligence will be able to "write their ticket" all the way up the management chain. Expect project and assignment work that will require alignment of your skill base with the circumstances or situation. Constant training and education will be critical for you to maintain the competency edge and employment security.

I have some management experience. Does management always involve so much politics and turf protection?
It sounds like you are a bit frustrated. Every organization has its flaws and will make mistakes. It is important to find a situation with the chemistry that aligns with your value systems and your style of management. Why do some teams and organizations pull together and perform at high levels? It is all about chemistry, which is constantly evolving. Oftentimes I will hear the comment that "our organization is like family that cares and respects each other." Yes, new and old established family members will do things to upset this chemistry. This is sometimes good and sometimes bad, but unfortunately that the way life goes.

How do I determine the stability of a new opportunity?
First, examine where the business has been and its direction for the future. When you say "security," you are indirectly telling me that is a high career priority. Check the financial health of the business, their business plan and objectives, their plan for succession, and where you would fit. Do they have a strategic vision? How has it changed over the years?

I have the experience, vision, and intellect to contribute to a company at a high level. How long do I have to wait?
Often patience is a virtue, but tough on a young, aggressive, "up and coming" professional in a specialized field such as agriculture. Sometimes taking on special projects and performing well is the avenue to spotlight your talent or potential abilities. Remember it is the people you work with that promote or fire you; The supervisor or boss just delivers the message. Sometimes one must go outside the nest to get the reward, but it may come with risk.

Are there risks just being a manager and not producing direct income?
Yes and no. If the organization is flat with little hierarchy, possibly yes. A lesson learned from the recent financial crisis was that the management teams were disconnected from the customers they served. Agricultural business models in the future may be flat instead of hierarchical. That being said, good managers and CEOs are constantly developing people in their organizations to serve customers in a profitable manner or on a long term basis. A major metric is whether or not you are accomplishing this. Do you raise the performance of those around you inside and outside the business?

In summary, involvement in agriculture, regardless of enterprise, size of business, or responsibilities, can be challenging and rewarding. While the big cities often come with higher pay and some glamour, busy commutes and higher cost of living can be an impediment. In agriculture, you can work with a grounded customer base. Many rural areas you serve can be great places to raise a family for a balanced career and livelihood.

 

About the Author

David Kohl received his M.S. and Ph.D. degrees in Agricultural Economics from Cornell University.  For 25 years, Kohl was Professor of Agricultural Finance and Small Business Management and Entrepreneurship in the Department of Agricultural and Applied Economics at Virginia Tech, Blacksburg, Virginia.  He was on special leave with the Royal Bank of Canada working on advanced initiatives for two years, and also assisted in the launch of the successful entrepreneurship program at Cornell University. Kohl is Professor Emeritus in the AAEC Department at Virginia Tech.

Kohl has traveled over 7 million miles throughout his professional career!  He has conducted more than 5,000 workshops and seminars for agricultural groups such as bankers, Farm Credit, FSA, and regulators, as well as producer and agribusiness groups.  He has published four books and over 1,000 articles on financial and business-related topics in journals, extension, and other popular publications.  Kohl regularly writes for Ag Lender and Corn and Soybean Digest.

He has received 11 major teaching awards while teaching over 10,000 students, and 17 major Extension and Public Service awards from Virginia Tech, Cornell University, and state and national organizations.  Kohl is a two-time recipient of the prestigious American Agricultural Economics Association's Outstanding Teaching Award.  Kohl is only one of five professors in the nearly 100-year history of the Association to receive the award twice.  He received the Governor's award for his distinguished service to Virginia agriculture, the youngest recipient to receive this award.

Kohl has addressed the American Bankers Agricultural Conference for over 30 consecutive years, and has appeared before numerous state bankers’ schools and conferences throughout the U.S., Canada, Mexico, and the world. He has also been one of the top rated instructors at the LSU and Colorado Graduate Schools of Banking, and is Chancellor of Farm Credit University, which has trained over 700 lenders using an online and face-to-face educational approach.

As facilitator of the United States Farm Financial Standards Task Force and member of the Canadian Agricultural Financial Standards Task Force, Dr. Kohl was one of the leaders in establishing guidelines for the standardized reporting and analysis of agricultural producers' financial information on a national and international basis.  The Kohl Agribusiness Centre has been established in the College of Agriculture and Life Sciences at Virginia Tech in honor of his long-term commitment to practical teaching, research, and extension.

Kohl is currently President of AgriVisions, LLC, a knowledge-based consulting business providing cutting-edge programs to leading agricultural organizations worldwide. He is also business coach and part owner of Homestead Creamery, a value added dairy business in the Blue Ridge Mountains.

On a more personal note, Dave enjoys playing basketball and likes most sports, farms, dogs, and covered bridges; he dislikes lazy students, administrative bureaucracies, and paperwork!

If you would like to keep up with Kohl’s information and perspectives, you can find his weekly columns on the following websites:
            Ag Globe Trotter:  www.farm-credit.com   
            Road Warrior of Agriculture:  www.cornandsoybeandigest.com   

 

Contact Information:                                         
AgriVisions, LLC                                   E-mail Address:  sullylab@vt.edu           
1700 Kraft Drive, Suite 2412               Web Page (with photo):
Blacksburg, VA  24060                        http://www.aaec.vt.edu/aaec/PeopleFacultyKohl.html
Phone:    (540) 961-2094                    Contact Person for Scheduling:
FAX:       (540) 961-6094                      Angela Meadows   (540) 719-0752

 
 
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